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Great British Chefs

Inspiring food lovers everywhere

This week on Great Irish Chefs
The Wild Atlantic Way

The culinary epicentre of the island of Ireland’s west coast, Galway, Clare and the rest of the Wild Atlantic Way is internationally renowned for its seafood, dramatic coastlines and lively pub scene. Take a look at what it can offer those seeking a culinary trip of a lifetime, or discover two stunning recipes inspired by the local oysters.

Cork: the home of farm-to-fork

Home to some of the island of Ireland’s best veg, meat and dairy, Cork is a must-visit for anyone with even a passing interest in tasty things. We uncover a food scene that puts quality ingredients above all else, alongside the ultimate examples of unbeatable Irish hospitality.

Belfast: a city of flavour

Belfast is a city hitting its culinary stride, with a wealth of chefs pushing the local food scene to new heights. If you’re after a knockout, food-filled getaway, it has it all – here’s what you need to taste, sip and experience while you’re there.

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